Well Vegan is a brand the Bureau created in 2012 and continues to work with today, including this most recent piece. Well Vegan makes it easier and cheaper to consistently follow a healthy, plant-based diet. In the past we had made postcards for Salad In A Jar and Building the Perfect Breakfast Bowl. With summer coming up, it seemed like a perfect time for a follow-up postcard as a reminder of just how good smoothies can be (for you) – so we’d like to introduce the Mix & Match Smoothie diagram! Visit the Well Vegan blog for some smoothie recipes as well as time-saving and on-the-go tips, or check out this handy line-up of green smoothie recipes.
You can also get tasty updates from Well Vegan, including a summer full of smoothie recipes, via Twitter or Facebook or Instagram.
Well Vegan, the site I helped design and launch last month, is in full swing now. One of their most recent blog postings caught my eye as being handy, so we decided to use the content in a promotional postcard. “Salad in a Jar” is a practical, and very cute, way to build and transport a salad without having it turn into a mushy conglomerate of soggy vegetables. It’s all in the layering technique – check out Well Vegan’s blog post for the full instructions on how to construct this healthy lunch-on-the-go.
The most recent project I’ve been working on, Well Vegan, just launched at the New Year. I enjoy eating healthy food frequently and on a regular basis, so when my friend Katie asked if I would help make it easier for vegans to do the same, I jumped on board. I’m not a vegan, but I have some vegan friends, and seeing some of them struggle with finding a variety of things to make that were also meeting their nutritional needs made this project hit close to home. Katie’s personal motivation to start Well Vegan stemmed from having her young daughter suffer from food allergies that were only ameliorated by switching to a vegan diet.
The first task was to create a logo for Well Vegan. After a short design brainstorm, the theme of “it’s in the greens” bubbled to the top, and resulted in a happy pea pod bursting with, well, veganism.
Well Vegan logo in various color ways.
The second and main task was to design a website. Katie wanted the site to reflect her healthy, simple, and homespun take on veganism. Visually, this is reflected by using the approachable and versatile font Skolar alongside rough-edged and spare illustrations.
The font Skolar pared with a simple illustration style.
Basically, Well Vegan is a repository of vegan recipes that are partnered with shopping lists and weekly meal plans that take all the hassle out of planning how you are going to sustain yourself. Sure, some people take joy in shopping and figuring out each and every meal, but others just want to get the job done without spending hours poring over recipe books and making lists. Using Well Vegan for $9.99 a month gives you all the tools necessary for eating home-cooked meals most every day. And if that’s what it takes for some vegans to eat healthier on a regular basis, I’m all for it.
How the Well Vegan plan works. Pretty simple, and then you're full. Also, beets are pretty rad.
Some people might have the misconception that vegan food is bland, but with the right recipes it can be anything but. A series of illustrations were made to let the ingredients take center stage and focus on the uncomplicated nature of the vegan diet. I’m not sure eating a tofu cube that large is realistic, but it gets the point across! Send me some giant chopsticks and I’ll let you know how it goes.
Food for giants! Or very hungry vegans!
I even got to use my new favorite phrase on the error screen, making this my favorite error screen second only to the consolation trout I made for Under the Table with Jen.
If you’re interested in checking out the site and what Well Vegan has to offer, visit www.wellvegan.com, or follow them on twitter at @wellvegan.
Last night, my friend Jen hosted a long-awaited launch party at Olympic Provisions NW for her guidebook Portland’s 100 Best Places to Stuff Your Faces. For the past year+, Jen, Shellie and I have been working on this as a side project, and it is so exciting to have the finished book in our hands.
Thanks to my landlord and photographer Steve Bloch, who is a staunch Face Stuffer supporter and took the party pics below.
Olympic Provisions NW provided a great space for the party, with appetizers and bubbly.Lisa of Jacob's Creamery gives a toast in celebration of Jen's finished guidebook.Jeff, myself, and Darin - we were there from the start, and we were there at the end.The belle of the ball.We did it!
Jen Stevenson is the most food-obsessed person I know, and also the author of the guidebook I’ve been working on called Portland’s 100 Best Places to Stuff Your Faces. Like a true food celebrity, she recently did an on-air interview with Koin’s Studio 6. Check it out below, or visit www.bestplacestostuffyourfaces.com for the full scoop.
Being a champion eater doesn’t come without some drawbacks, including a paltry wallet and an overly developed mid-section. In celebration of the latter, I made these face stuffer buttons for the launch party of Portland’s 100 Best Places to Stuff Your Faces.
If you want to make absolutely sure you finish 2011 with a muffin top, beer belly, love handles AND a spare tire, download the Eat Sheet to mark your progress on foraging your way through the dining spots included in the guidebook.
Enjoy a good gastro-challenge? Love making tiny checkmarks? Need more refrigerator swag? Don’t we all! That’s why my friend Jen compiled the Eat Sheet, a stalwart Facestuffer’s best friend, to go along with her new guidebook. Affix it to your fridge, steering wheel, elliptical machine, or antacids bottle, then Go Forth And Eat!
Enjoy a good gastro-challenge? Love making tiny checkmarks? Need more refrigerator swag? Don’t we all! That’s why my friend Jen compiled the Eat Sheet, a stalwart Facestuffer’s best friend, to go along with her new guidebook. Affix it to your fridge, steering wheel, elliptical machine, or antacids bottle, then Go Forth And Eat!
